
04 Jul Pulled BBQ Chicken Sandwich
Pulled BBQ Chicken Sandwich
(Serves 6)
INGREDIENTS:
6 boneless, skinless chicken breasts
1 bottle of your favorite (no sugar added) BBQ sauce, or make your own.
6 whole grain hamburger buns
Coleslaw (optional)
Dill pickle chips (optional)
PROCEDURE:
*Place the 6 chicken breasts in slow-cooker.
*Pour an entire bottle of your favorite BBQ sauce on top and stir.
*Cook on high for 4 hours or low for 6 hours.
*Remove from slow cooker and shred with a fork.
*Return shredded chicken back to the slow-cooker and stir.
*Spoon on to hamburger buns, top with coleslaw and a dill pickle.
That’s really all there is to it. There is always a ton of hidden sugar in sauces, and BBQ sauce is one of the worst. If you can’t find a “no sugar added” BBQ sauce, then consider making your own. Click here for a recipe. A tangy, tender BBQ chicken sandwich that wont sabotage your diet and with virtually no time spent in the kitchen or over a hot grill? … Now that, my friends, a really good way to Live Young!
Click HERE to watch video.
Live Young,
Darnell 🙂
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